A Renowned Chef’s Take On Barley

By Executive Chef Tawfik Shehata, The International Centre In a growing economy, chefs are beginning to have a greater appreciation for what is available in their own backyards. There is an increasing desire to use “local” ingredients in unique and creative ways. The culinary climate is ...

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International Centre Tastes Success with Canadian Barley

They say you are what you eat. But for the International Centre in Toronto, it’s the food they serve others that speaks volumes. One of the top event facilities in Canada, the centre hosts over 450 events each year. So when they recently signed with the GoBarley brand to display its logo on all ...

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GoBarley Gains Product Partner: The International Centre

Nabbing the perfect partner can be tricky at the best of times. For the world-renowned International Centre in Toronto, it’s doubly hard. Where could the Centre find a brand as highly regarded as itself—one that embraces the philosophy of “go big or go home”? The answer was clear: GoBarley. The ...

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